patisserie local
Karipap is what we call this half-moon shaped delicacies. You can't leave until you've tried one of these. Puff pastries filled with curried potatoes and chicken bits. This old man was very kind. He gave me an extra karipap because I took his picture. Trying to set himself apart from the other karipap sellers, he also stuffs his with mutton. Yummy!
clicked by edwin s at 5:01 PM
8 Comments:
Hi, I was in KL last October but haven't tried Karipap...btw, he isn't really old, is he?
:-)
he admitted to be in his fifties. well, not that old then ;)
the next time you come by, tell me and I'll get some for you to try.
curry flavor,sounds very yummy. And that guy sure looks friendly to me.
Hmm i forgot what mutton is...what is it again?
Karipap is the Malaysian mutation of the word "curry puff" - essentially a flaky pastry filled with curried whatever (usually chicken and potatoes) and deep fried till crisp. You can also get them in smaller sizes and filled with peanuts and sugar as a sweet alternative. They are the perfect snack for tea/brunch/whatever and can be found sold by several street hawkers that are bountiful in Malaysia, whether in the heart of the city or out in the villages.
I wonna test it!!!!
Ciao from Rome Italy
and welcome on board !!!!
The big family of Daily Photo Blogs!
JOE
Rome Daily Photo
Every so often we pick up curry puffs and Portugese egg tarts from a store just like this. I may take a photo!
That looks absolutely very good, yummy!!!
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